Iraq will kill three wild boars in Baghdad Zoo to ward off the new flu sweeping the globe, officials said, despite experts' advice that people are spreading the virus, not pigs.
Dr. Ihsan Jafar, who heads Iraq's committee on what the World Health Organisation calls influenza A (H1N1) but is widely known as swine flu, said on Friday that a request was sent to Baghdad municipality to cull the hogs as soon as possible.
The government of northern Iraq's largely autonomous Kurdistan region said medical teams were checking travellers at airports, especially foreigners coming from countries affected.
"It is also possible the disease could be spread by eating pork, so we banned hunting wild boars," regional health minister Abdul Rahman Osman said. Most Iraqis are Muslim and do not eat pork, but a Christian minority does.
Iraq has registered no cases of the flu, which global health experts say derives from a swine influenza but has not been found in pigs.
In an effort to halt misinformation linking the virus to pigs, the World Health Organisation (WHO) renamed it Influenza A on Thursday. It has consistently said the disease cannot be caught from eating pork if it is prepared properly.
Still, Egypt on Thursday started seizing and slaughtering herds of pigs as precaution against the flu in a campaign the United Nations called a "real mistake".
"We know this virus is spreading by human to human transmission but we can't say 'don't take these secondary measures', which any country in the world would take," Jafar said, defending the planned boar slaughter.
I have been Friends of the Singapore Zoo for many years, if you want it to continue giving us the fun and joy of animals, please visit the Singapore Zoo. Singapore Zoo, 80 Mandai Lake Road (Bus 138 from Ang Mo Kio MRT or 171 from City). Opening hours are 8.30am-6.00pm daily and adult admission is S$28, children is $18. *Park Hooper packages are more worth it. Check them out first before you purchase those tickets. Zoo, Night Safari, Jurong Bird Park or River Safari.
Showing posts with label Swine flu. Show all posts
Showing posts with label Swine flu. Show all posts
Wednesday, May 20, 2009
Tuesday, May 19, 2009
Egypt's culling of 300000 pig inhumane
A LEADING animal rights group criticised Egypt on Monday for using 'shocking and cruel' methods to slaughter the country's pigs over swine flu fears, responding to a YouTube video that showed men skewering squealing piglets with large kitchen knives and hitting others with crowbars.
The controversy was the latest swirling around Egypt's decision to kill all the country's 300,000 pigs out of concerns they will spread swine flu. But the World Health Organisation has said it is entirely unnecessary because the illness is being spread through humans.
The government decision also brought accusations that Muslims are attacking minority Christians, who breed the animals. Most Muslims consider pigs unclean and do not eat pork.
The Egyptian government has denied the claims and subsequently expanded its rationale for the slaughter to confront a long-standing hygienic problem posed by pigs raised by garbage collectors who live amid the refuse in Cairo slums.
There were also protests within Egypt's parliament. Christian lawmaker Seyada Ilhami Gress expressed anger on Sunday over the 'government's random and inhumane way of slaughtering the pigs'.
Responding to the criticism, Parliament Speaker Ahmed Fathi Sorour said the killing should be done in a 'civilised and humane way because animals have rights like human beings'. But he did not specifically comment on the video.
Both Muslim and Christian lawmakers supported the government late last month when it issued its order to kill the country's pigs, even though no swine flu cases have been reported.
The Ministry of Agriculture issued instructions at the time that owners should kill their pigs by piercing their hearts with a needle and then slitting their throats before burying them in pits lined with quicklime. But the video showed that those recommendations were not being heeded.
The head of the Egyptian Society of Animal Friends, Ahmed el-Sherbini, said in a statement published Monday in Al-Dustour newspaper that some of the pigs were being buried alive. The government said it was not aware of the practice.
The World Health Organisation says the H1N1 virus that has sickened more than 8,000 people around the world and killed 76 is being spread by humans, not pigs, and pork products are safe to eat. -- AP
The controversy was the latest swirling around Egypt's decision to kill all the country's 300,000 pigs out of concerns they will spread swine flu. But the World Health Organisation has said it is entirely unnecessary because the illness is being spread through humans.
The government decision also brought accusations that Muslims are attacking minority Christians, who breed the animals. Most Muslims consider pigs unclean and do not eat pork.
The Egyptian government has denied the claims and subsequently expanded its rationale for the slaughter to confront a long-standing hygienic problem posed by pigs raised by garbage collectors who live amid the refuse in Cairo slums.
There were also protests within Egypt's parliament. Christian lawmaker Seyada Ilhami Gress expressed anger on Sunday over the 'government's random and inhumane way of slaughtering the pigs'.
Responding to the criticism, Parliament Speaker Ahmed Fathi Sorour said the killing should be done in a 'civilised and humane way because animals have rights like human beings'. But he did not specifically comment on the video.
Both Muslim and Christian lawmakers supported the government late last month when it issued its order to kill the country's pigs, even though no swine flu cases have been reported.
The Ministry of Agriculture issued instructions at the time that owners should kill their pigs by piercing their hearts with a needle and then slitting their throats before burying them in pits lined with quicklime. But the video showed that those recommendations were not being heeded.
The head of the Egyptian Society of Animal Friends, Ahmed el-Sherbini, said in a statement published Monday in Al-Dustour newspaper that some of the pigs were being buried alive. The government said it was not aware of the practice.
The World Health Organisation says the H1N1 virus that has sickened more than 8,000 people around the world and killed 76 is being spread by humans, not pigs, and pork products are safe to eat. -- AP
Sunday, May 03, 2009
Poor Pigs are killed becos of Swine Flu!
IRAQI authorities have killed three wild boars at Baghdad's zoo because of swine flu fears.
Dr. Sabah Jassim Mozan, head of the Agriculture Ministry's veterinary unit, says the animals were killed on Saturday as a precaution against the spread of swine flu.
But international health experts say the virus is not transmitted by pigs. Iraq has no documented cases of swine flu.
Baghdad municipal spokesman Hakim Abdul Zahra gave no details Sunday on how the boars were killed, saying only it was 'according to veterinary practices.' Iraq has virtually no pig farming because Islam prohibits consumption of pork products. But Egypt, which has a sizable Christian population, has ordered the mass slaughter of pigs. -- AP
Friday, May 01, 2009
Swine Flu outbreak
The swine flu outbreak that has sparked widespread fear — so much so that Egypt has ordered the slaughter of the country's 300,000 pigs, even though no cases have been reported there — is easy to pin on the eponymous animal from which it emerged, but the fact is, the current epidemic is little more than an accident of evolution. If pigs are to blame, so too are birds and humans. (See pictures of thermal scanners hunting for swine flu.)
The problem begins with the wily nature of the influenza virus itself. It may be an uncomplicated thing, made up of nothing more than 10 proteins assembled into a genome that's simple even by microbiological standards, but that bare-bones genome is unusually flexible, with snap-in, snap-out gene segments that allow easy mutation and exchange of information with other viruses. That's the reason we need a new flu vaccine every year: by the time one flu season has ended and the next one begins, the virus has changed so much, it can simply shake off last year's shot. Compare that with, say, polio; the vaccine was perfected in 1955 and hasn't had to change much since.
What keeps the flu relatively in check is that there simply aren't that many species that are susceptible to it — with humans, pigs and certain kinds of birds leading the list. "There are surface markers on the cells of some species that bind with sites on the flu virus," says Dr. Peter Daszak, an emerging-disease ecologist and president of the Wildlife Trust. "The influenza virus evolved along with pigs, and it did the same with a few other mammals and with birds." (Read "To Travel or Not to Travel? A Swine Flu Dilemma.")
The adaptability of the virus, however, made it a certainty that a strain that evolved in one of the susceptible species would easily make whatever changes were necessary to allow it to survive in one of the few other eligible hosts. So quickly and efficiently does the virus transform itself that it may require just a single passage through a single individual to get that shape-shifting job done. "Different viruses from different sources enter a cell, and the virus that comes out the other end is an entirely different one," says Dr. Richard Webby, an infectious-disease specialist at St. Jude Children's Research Hospital in Memphis and the director of the hospital's World Health Organization collaborating center. "The process is called reassortment."
Birds are the natural reservoirs of the common flu strains that strike in winter — and those strains reassort themselves to hit humans particularly hard. But while humans are not susceptible to every strain of avian flu, pigs definitely are. When bird flu viruses replicate in pigs, they pick up the viral machinery that gives more selective flu strains the power to spread to other mammals, like us. That's what makes pigs such potent mixing bowls for flu. The roundabout bird-pig-human route may be less common than the straight bird-human jump, but it may be more problematic. Strains of avian flu, like the much-feared H5N1, can infect individual humans, but they can't make the person-to-person leap. Avian flu that is passed through the pig's mammalian system, however, can be passed readily among humans. (Read "Why Border Controls Can't Keep Out the Flu Virus.")
All of this made the flu virus a tenacious foe from the outset, but once humans invented farming and learned to cultivate animals, we made a bad situation much worse. All at once, chickens, ducks and pigs — which never had much to do with one another — began living cheek to jowl in high numbers and often unsanitary conditions. Farm families and people working in live markets then began mingling with the critters. That's a pathogenic speed blender, and the viruses have taken full advantage of it. "It's really an ecological issue," says Daszak.
So if we can't fairly blame the pigs (indeed, the CDC has officially stopped calling the virus "swine flu," opting instead for the more hog-friendly 2009 H1N1 flu), can we blame Mexico? That charge doesn't stick either. Decades ago, numerous countries came together to develop the Global Influenza Surveillance Network (GISN), which allows epidemiological teams to spot new flu viruses as soon as they emerge and get vaccines ready in time. But the GISN only tracks human flu, meaning animal flu can slip by undetected. What's more, pigs that carry influenza tend not to die en masse the way flocks of birds do, eliminating the immediate tip-off that a serious pathogen is at large. None of that is Mexico's fault either. In fact, since human tourists and domesticated animals cross into Mexico all the time, there's every reason to believe that the progenitor virus behind the epidemic hitched a ride in one of them.
"I'm of the opinion that this doesn't have to be a Mexico-originated virus," says Daszak. "Somehow it got to Mexico and then mixed with humans."
If we have to pin the rap somewhere then, forget any one species or country and blame simple biology. But regardless of whence the virus came, the more salient question is, Where will it go? That's what concerns doctors as they work to stem the epidemic and make sure healthy people stay that way.
Subscribe to:
Posts (Atom)